


Sensible, Achievable Food
Tips that Can Improve Your Life and Career!
____________________________________________________________________
"Bless the Lord...who healeth all they diseases;
who redeemeth thy life from destruction...
Who satisfieth they mouth with
good things; So that thy youth is renewed like the eagles."
Psalms 103: 1-5
Food Tips
Eat
for Success in the Business World--When
you are healthy, you explode with boundless
mental and physical energy.
1. FILL
UP
on the most nutritious foods first
(fresh fruits and vegetables), then eat other
foods.
2. Add
at least 10 fresh, whole fruits and 10 different, fresh vegetables to
your daily
food plan. That’s 5 cups.
A trip to the salad bar could do that.
3. Eat
only whole fruit in the morning . If you have diabetes or
specific health issues,
consult your doctor. Stop eating fruit one hour before lunch. Don’t eat
fruit with other
foods (it makes other foods ferment or rotting causing gas and
interference to digestion).
4. Eat
until you are
“satisfied"
in your brain, not “stuffed"
in your stomach.
5. For
lunch, almost
ALWAYS eat one large,
green-leafy, vegetable salad with at least
10 different fresh vegetables (count them). If you are still hungry,
then eat something
else.
6. For
dinner, almost
ALWAYS fill up on a vegetable
salad and vegetables first
(such as steamed or baked). Then eat other foods.
7. Before
you put something into your mouth, think to yourself, “Is this food
FEEDING me
or
DEPLETING
me?"
8. Clean
out your cupboards. Do not bring the “bad guys" into your house. Keep
“good-for-you" snacks with you at all times (at home, at work, in the
car).
9. Communicate
with your family about your food and fitness goals and sincerely ask
for their support and understanding.
10. Seek
a
support person / team mate who will
hold you ACCOUNTABLE to your
commitment to yourself, your body, and your health
BE PATIENT AND KIND TO
YOURSELF… IT TAKES A LOT OF TIME TO SHED OLD HABITS AND
BUILD NEW, LIFE-ENHANCING HABITS.
Brain Boosters for the Successful Business
Person
Your diet
has a direct effect on brain function. Use the following as a guide
to target and
cure whatever is ailing you and your thoughts and actions:
To improve
your mood:
chicken, turkey, fish, bananas, pineapples, eggs, nuts, cheese, milk
and
beans.
To keep your
senses sharp:
sunflower seeds, peanuts, lean, locally purchased red meat and fresh oysters.
To improve concentration and energy levels:
salmon, mackerel, herring, walnuts, and olive oil.
To improve or maintain
overall brain function:
organic chicken, fish, nuts, legumes, brown rice,
whole grains, a rainbow of colorful produce and more green leafy
vegetables, which can prevent macular degeneration..
-
Eating a whole foods plant based diet will let you
be who you really are.
-
Switch from mayonnaise to mustard on your sandwich
-
Ordering the salad bar can get you 7-9 of your daily
fruits and vegetables.
-
High Fructose Corn Syrup,
known for largely causing the obesity,
diabetes mess in
America, is poison and should be avoided entirely.
-
Saturated Animal fat
causes immediate arterial damage to the arteries and
ultimately
results in heart attacks and strokes that will kill
50%
of
the population.
-
Added chemicals are responsible for poor
work performance and
abnormal behavior.
-
When we consume large
quantities of red eat meat which is hard to digest, we dumb
ourselves down.
-
Seventeen years of research reveals meat, as it is
produced in Factory Farms today to be
one of the Earth's most
injurious foods. Buy local.
-
Dairy is the second most dangerous food we can put
into our bodies for many of the same
reasons; it is a saturated fat.
Cheese is liquid meat.
-
Table salt, sodium chloride, is an inorganic sodium
compound formed by the union of
sodium, talc, and chloride that is
extremely toxic to the human body.
Try Sea Salt.
-
Sugar is poison!
It is so altered from
it's original plant form that it is actually a drug
with '0'
nutrients. Bleached, processed empty calories. Just 13
teaspoons, the amount
of
sugar in a
soft drink, will immobilize the immune
system by about 33%. Approximately
30 teaspoons will shut down the immune system for a whole day. Astounding recent
discoveries
in the world of science say that
sugar / glucose is cancers
favorite food.
-
The processing of turning whole wheat into white
flour, devitalizes
all the good bran and
germ, then it is bleached with
bleaching compound similar
to Clorox. To replace the
nutrients lost during processing, the
industry adds carcinogenic
coal-tar-derivative
vitamins; 'dead food' that our body cannot use nor comprehend, stresses
our body, mind,
spirit,
and our
ability to learn. (Harvard University)
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A Prepared Pantry
for the Health Savvy Cook:
-
Fresh or frozen blueberries
-
Cranberries in season
-
Fresh or frozen broccoli, cauliflower, or Brussels
sprouts, Avocado, green leafy
vegetables. Avoid nutritionally
vacuous Iceberg lettuce!
-
Forget about Edamame and Tofu.
Too many estrogens.
-
Tempeh-is a meat substitute.
Tastes like meaty mushrooms.
-
Green leafy vegetables
-
Orange or French Lentils, pinto, black, and kidney
beans
-
Organic Omega 3 Eggs
-
Fresh Cold Water fish with omega 3.
-
Orange Juice
-
Whole grain bread like Ezekiel
and Rudi's Bakery Breads.
-
Whole grain pasta (quinoa is terrific)
-
High Fiber Cereal (Avoid
anything from Kellogg's-overly
processed)
-
American, Organic Green or White Tea
-
Stevia, Zylitol, and Guava Nectar for sweetening not
baking
-
Sucanat (Su-Sugar Ca-cane Na-tural) for baking
-
Brown Rice, Quinoa, Barley, Millet,
Spelt, Amaranth, and Buckwheat
-
Indian Basmati White Rice.
Pass on Uncle Ben's.
-
Soy Cheese found everywhere.
-
Olive oil light for baking and sautéing, and First
Cold Pressed XX-Virgin Olive oil for
salad dressings and
dipping. Don't cook with Extra Virgin because it will destroy
the
delicate fruity taste.
-
Canned Organic Tomatoes chunks
-
Tomato Paste
-
Salsa
-
Humus
-
Bragg's Liquid Amino acids
-
Organic Steele Cut Oatmeal cooked with apple cider,
nuts, and chopped apples
-
Walnuts and almonds
-
Wheat Germ
-
Sesame, flax, and sunflower seeds
-
Dried blueberries cranberries,
prunes, cherries, and dates
-
Prune juice with pulp
-
Fat-Free Organic Milk
-
Organic whole milk
-
Kefir--pro-biotic yogurt
-
Fresh garlic
-
Fresh cilantro, basil, dill, and parsley
-
Fresh Ginger, green onions,
leeks
-
Fresh Wheat Germ
-
Long lasting produce: Carrots, onions, cauliflower,
root vegetables, oranges and apples
-
A healthy, dedicated resolve
Spices:
-
Hot pepper flakes
-
Turmeric
-
Low-Sodium Soy Sauce
-
Cumin
-
Oregano
-
Coriander
-
Whole Black pepper
-
Curry Powder
-
Cinnamon
-
Braggs Liquid Amino Acids
-
Sea Salt
-
Tahini
-
Almonds, walnuts, and peanuts
-
Basil, thyme, and rosemary
-
Fennel Seed
-
Sea Salt and black pepper
Snacks for work:
Just say no to sugar and
High Fructose Corn
Syrup in soft drinks and candy bars in the
afternoon. No bagels
either---pure glucose. A 5 oz. plain bagel contains 500 calories without
topping. Health food? Poppycock!
A bag of plain almonds
Cliff Bars
Granola
Carrot, red pepper, celery sticks,
broccoli and cauliflower tops
A bottle of water
Organic Dates
Yogurt or Kefir—delicious
Probiotics that strengthen immune response
Smucker's 'Natural" Peanut Butter and
Smucker's no-sugar added jellies
An apple or two plus any seasonal fresh fruit.
Use peanut butter on the apple
Dried fruit and nuts
Hummus and W/W pita chips
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The
"I'm always on the denial road to obesity"
Be creative. While taking business or pleasure
on the road, often the best meals can be found by
stopping at a
local grocery store and grabbing some dried fruit, salsa and black
bean chips, humus,
fresh chopped fruit ready to eat, a salad bar, or
an organic yogurt and eat outside to refresh
and energize yourself.
One caveat about some of
today's compromised yogurts appealing to our kids.
Parfait yogurt
desserts are no more than something good turned into a
candy / food that will do absolutely
nothing to improve health of our
internal ecology where diseases gets their foot-hold. Plain
organic yogurt is the
best: Organic Stony Field Farms yogurt out of New Hampshire is in all
major grocery stores.
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